drink,  frozen

Tipsy Cherry Milkshake

WARNING: This is an “adults only” post. These milkshakes are for grownups.

Grown-up milkshakes make happy hour even more happy.

Besides that, the recipe is full-proof–you can’t screw it up. Think about it: many recipe mess-ups go in the trash; however, boozy milkshake boo-boos are still very consumable (wink).  

This one is my Tipsy Cherry Milkshake.

Tipsy Cherry Milkshake for 2


  • ¾  cup of tipsy cherries + ¼ cup
  • 2   cups vanilla ice cream
  • ⅓  cup whole milk
  • 2   ounces of bourbon

          whipped cream

          chocolate syrup

          chocolate shavings



  1. Add the ¾ cup of cherries, vanilla ice cream, milk and bourbon to blender and mix until you reach your desired consistency.
  2. Stir in remaining ¼ cup of cherries for added texture.
  3.  Pour into 2 glasses.
  4. Top with whipped cream, chocolate syrup, and chocolate shavings.
  5. Serve immediately (alcohol makes ice cream melt faster).

This shake is dreamy.



*DISCLAIMER: I don’t usually measure ingredients for this recipe, so these proportions may be a little wicked for your personal taste. If you do try this recipe, let me know!  Leave a comment and tag your photo with #nakedepicurean on Instagram so I can celebrate with you!  


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